南美肉汤市场预测至 2027 年 - COVID-19 影响和按产品类型（鸡汤、牛肉汤、蔬菜汤和骨汤）、销售渠道（DTC、专业渠道零售商、大众市场零售商、俱乐部零售商、传统）进行的区域分析杂货零售商和餐饮服务）和自然（有机和传统
No. of Pages: 63 | Report Code: TIPRE00017253 | Category: Food and Beverages
No. of Pages: 63 | Report Code: TIPRE00017253 | Category: Food and Beverages
南美洲包括巴西、阿根廷和南美洲其他地区等国家。肉类消费的不断发展和家禽市场的扩大，对巴西和阿根廷的经济产生了积极影响，经济大幅增长。营养和健康支出、可支配收入和消费者意识不断增长是推动南美肉汤市场的一些关键因素。
南美肉汤市场预计将从2019年的104705万美元增长到2027年的142277万美元；预计 2020 年至 2027 年复合年增长率为 4.2%。肉汤是指用水制成的咸味液体。将骨头、肉和蔬菜在水中煮沸以制成肉汤。肉汤可以单独食用，也可以用作其他菜肴的底料，例如汤、肉汁和酱汁。商业制备的鸡汤有鸡肉、鱼和蔬菜品种。传统上，肉汤是在烹饪锅中使用动物骨头来制备的，以提取风味和营养成分。有时使用烤骨头来增加更深的颜色和焦糖味。肉汤因其多种营养成分和高蛋白质含量而被食用。健康和保健食品和饮料需求的不断增长以及人们对肉汤健康益处的认识的提高推动了南美肉汤市场的发展。
COVID 19 已影响南美洲主要国家。该地区大多数国家都处于封锁状态，这正在影响肉汤市场。这可能会影响该地区的食品和饮料行业，主要是由于供应和分销链中断。
就产品类型而言，骨汤细分市场占据南美肉汤市场的最大份额。 2019年从性质来看，传统细分市场在2019年占据了最大的市场份额。从分销渠道来看，食品服务行业占据了南美肉汤市场的最大份额。
准备本报告时参考的一些主要一手和二手来源南美肉汤市场包括公司网站、年度报告、财务报告、国家政府文件和统计数据库等。报告中列出的主要公司包括德尔蒙特食品公司、金宝汤公司、味好美公司。 Company Inc.、联合利华和 Hain Celestial Group。
南美肉汤市场，按产品类型
南美肉汤市场，本质上
南美肉汤市场&ndash ;按分销渠道划分
南美肉汤市场 - 按国家/地区
Strategic insights for South America Broth involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
| Report Attribute | Details |
|---|---|
| Market size in 2019 | US$ 1047.05 Million |
| Market Size by 2027 | US$ 1422.77 Million |
| Global CAGR (2020 - 2027) | 4.2% |
| Historical Data | 2017-2018 |
| Forecast period | 2020-2027 |
| Segments Covered |
By 产品类型
|
| Regions and Countries Covered | 南美洲和中美洲
|
| Market leaders and key company profiles |
The regional scope of South America Broth refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The List of Companies- South America Broth Market
The South America Broth Market is valued at US$ 1047.05 Million in 2019, it is projected to reach US$ 1422.77 Million by 2027.
As per our report South America Broth Market, the market size is valued at US$ 1047.05 Million in 2019, projecting it to reach US$ 1422.77 Million by 2027. This translates to a CAGR of approximately 4.2% during the forecast period.
The South America Broth Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the South America Broth Market report:
The South America Broth Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The South America Broth Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the South America Broth Market value chain can benefit from the information contained in a comprehensive market report.
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