中东和非洲杏仁粉市场预测至 2027 年 - COVID-19 影响和按形式（热烫和天然）、性质（有机和传统）和最终用户（食品服务、食品和饮料、化妆品行业、膳食补充剂和其他的）
No. of Pages: 61 | Report Code: TIPRE00016318 | Category: Food and Beverages
No. of Pages: 61 | Report Code: TIPRE00016318 | Category: Food and Beverages
中东和非洲 (MEA) 杏仁粉市场按国家细分为南非、沙特阿拉伯、阿联酋和中东和非洲其他地区。科威特、沙特阿拉伯和阿联酋等中东国家在过去四十年中经历了社会经济状况、饮食习惯、生活方式和经济状况以及健康模式的转变。这些国家以其安全的金融状况而闻名。这种转变的发生是由于石油收入的积累导致收入增加。随着伊拉克、也门、伊朗等市场的增长，中东和非洲市场也在快速发展。由于住宅、食品加工、化妆品和餐饮业等各种最终用途行业的需求不断增长，预计杏仁粉在中东和非洲地区的机会不断增长。
市场概况和动态
MEA杏仁粉市场预计将从2019年的8027万美元增长到2027年的1.413亿美元；预计2020年至2027年复合年增长率为7.6%。杏仁粉是指经过研磨和筛分至一定粒度的杏仁坚果。它主要由去皮杏仁制成，没有皮肤上的黑色斑点。它是使用最广泛的坚果产品，通常用于制作优质糕点、饼干和杏仁杏仁饼等甜食。由于坚果没有磨成均匀的尺寸，杏仁粉有时会更粗糙。它在库存充足的超市、杂货店以及网上出售。它也可以在家制作。杏仁粉最近变得出名，被用于为喜欢低碳水化合物饮食的消费者制作烘焙食品。它为烘焙食品提供水分和丰富的坚果味。使用杏仁粉制成的食品往往热量较高。
COVID 19 已经影响了中东和非洲的主要国家。该地区大多数国家都处于封锁状态，这正在影响杏仁粉市场。在所有 MEA 国家中，沙特阿拉伯的 COVID-19 感染确诊病例数最多。这可能会影响该地区的食品和饮料行业，主要是由于供应和分销链中断。
就形式而言，热烫细分市场占据了 MEA 杏仁粉市场的最大份额。 2019年就性质而言，传统在2019年占据了最大的市场份额。就最终用户而言，食品和饮料行业占据了MEA杏仁粉市场的最大份额。
< p>准备本报告时参考的一些主要一手和二手来源MEA 杏仁粉市场上有公司网站、年度报告、财务报告、国家政府文件和统计数据库等。报告中列出的主要公司包括 Shiloh Farms
MEA 杏仁粉市场，按形式
MEA杏仁粉市场，由自然
< ul>MEA 杏仁粉市场 –由最终用户列出
MEA 杏仁粉市场 – 按国家/地区
Strategic insights for Middle East and Africa Almond Flour involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
| Report Attribute | Details |
|---|---|
| Market size in 2019 | US$ 80.27 Million |
| Market Size by 2027 | US$ 141.30 Million |
| Global CAGR (2020 - 2027) | 7.6 % |
| Historical Data | 2017-2018 |
| Forecast period | 2020-2027 |
| Segments Covered |
By 形状
|
| Regions and Countries Covered | 中东和非洲
|
| Market leaders and key company profiles |
The regional scope of Middle East and Africa Almond Flour refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The Middle East and Africa Almond Flour Market is valued at US$ 80.27 Million in 2019, it is projected to reach US$ 141.30 Million by 2027.
As per our report Middle East and Africa Almond Flour Market, the market size is valued at US$ 80.27 Million in 2019, projecting it to reach US$ 141.30 Million by 2027. This translates to a CAGR of approximately 7.6 % during the forecast period.
The Middle East and Africa Almond Flour Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Middle East and Africa Almond Flour Market report:
The Middle East and Africa Almond Flour Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Middle East and Africa Almond Flour Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Middle East and Africa Almond Flour Market value chain can benefit from the information contained in a comprehensive market report.
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