
欧洲甜菊市场预测至 2028 年 - COVID-19 影响和按类型(全叶、粉末和液体)和应用(乳制品和冷冻甜点、面包和糖果、餐桌甜味剂、饮料等)进行的区域分析
No. of Pages: 109 | Report Code: TIPRE00024789 | Category: Food and Beverages
No. of Pages: 109 | Report Code: TIPRE00024789 | Category: Food and Beverages
欧洲甜菊市场是一个高度分散的市场,存在大量提供众多解决方案的区域和本地参与者适用于投资市场领域的公司。甜叶菊现在主要用于控制热量、碳水化合物和糖的摄入量。液体甜叶菊在咖啡、茶和冰沙中用作蔗糖的替代品。甜菊在饮料行业越来越受欢迎,并因其创新、人工甜味剂替代、儿童糖摄入量和节省成本等战略方法而受到领先饮料制造商的青睐。 2017年,可口可乐推出了一款含有甜叶菊的软饮料。含有甜叶菊的可乐含糖量少,口味独特。甜菊糖的各种特性,如零热量、对牙齿友好、pH值稳定、不发酵、高溶解性、热稳定性和保质期稳定等,增加了饮料行业对甜菊糖的需求。在少数情况下,根据饮料的类型,甜叶菊可以用作风味增强剂。甜叶菊还可用于降低啤酒和鸡尾酒等酒精饮料中的糖含量。因此,甜菊糖在饮料行业中的应用增加预计将推动整个地区的甜菊糖市场。
在欧洲,俄罗斯报告了大量 COVID-19 病例,这导致多项业务运营停止,包括甜叶菊生产活动。 2020 年初,其他食品和饮料生产行业的衰退对甜叶菊的需求产生了负面影响。然而,随着人们对健康生活方式的认识不断增强,疫情已成为消费者偏好发生重大转变的一个原因。消费者正在用更健康的替代品替代传统成分,这反过来又增加了对甜叶菊等天然甜味剂的需求。疫情期间,随着消费者对无添加糖和低碳水化合物饮食偏好的增加,导致对甜叶菊的需求增加。在大流行期间,由于人们寻求改善整体健康和福祉的解决方案,对低糖和增强免疫力的产品的需求迅速激增。因此,欧洲人健康意识的增强和对低糖替代品的高需求对甜菊市场产生了积极影响。
欧洲甜菊市场预计将从2021年的1.0988亿美元增长到2028年的2.0746亿美元;预计 2021 年至 2028 年复合年增长率为 9.5%。由于嘉吉公司等知名企业的存在,欧洲甜菊市场正在见证增长;安瑞安公司;泰特美术馆莱尔公司;阿德姆;以及该地区的其他人。欧洲甜菊市场的主要参与者专注于提供新的和改进的产品,以满足市场最终用途行业的需求,预计这将进一步推动市场增长。此外,这些公司还专注于并购。收购、合作和扩张,以扩大他们在欧洲的足迹,并满足甜菊日益增长的需求。例如,2021 年,泰特美术馆 (Tate & Lyle 和 Codexis 宣布延长合作伙伴关系,以增加 Tate & Co. 两家公司的产量。 Lyle 最新的甜味剂,包括 DOLCIA PRIMA Allulose 和 TASTEVA M 甜叶菊甜味剂。 Codexis 是与 Tate & Co. 合作生产的最新新型酶产品。莱尔的专家将提高生产效率并改进 Tate & 工厂。 Lyle 能够利用口感最佳、最具成本效益的甜味剂加速糖分和热量的降低。
从类型来看,粉末细分市场在2020年欧洲甜菊市场中占据最大份额。从应用来看,饮料细分市场在2020年欧洲甜菊市场中占据最大份额。< /p>
准备本欧洲甜菊市场报告时提到的一些主要一手和二手来源包括公司网站、年报、财务报告、国家政府文件、统计数据库等。报告中列出的主要公司包括嘉吉公司(Cargill, Incorporated);安瑞安公司;泰特美术馆莱尔公司;阿彻-丹尼尔斯-米德兰公司; S&W 种子公司;森田化学工业有限公司;和 PureCircle。
Strategic insights for Europe Stevia involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
Report Attribute | Details |
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Market size in 2021 | US$ 109.88 Million |
Market Size by 2028 | US$ 207.46 Million |
Global CAGR (2021 - 2028) | 9.5% |
Historical Data | 2019-2020 |
Forecast period | 2022-2028 |
Segments Covered |
By 类型
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Regions and Countries Covered | 欧洲
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Market leaders and key company profiles |
The regional scope of Europe Stevia refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The Europe Stevia Market is valued at US$ 109.88 Million in 2021, it is projected to reach US$ 207.46 Million by 2028.
As per our report Europe Stevia Market, the market size is valued at US$ 109.88 Million in 2021, projecting it to reach US$ 207.46 Million by 2028. This translates to a CAGR of approximately 9.5% during the forecast period.
The Europe Stevia Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Europe Stevia Market report:
The Europe Stevia Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Europe Stevia Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Europe Stevia Market value chain can benefit from the information contained in a comprehensive market report.