2030 年亚太地区米粉市场预测 - 区域分析 - 按类型（白米粉和糙米粉）、类别（有机和传统）和应用（烘焙和糖果；饮料；甜味和咸味零食；婴儿食品；早餐谷物） ; 和别的）
No. of Pages: 103 | Report Code: BMIRE00029262 | Category: Food and Beverages
No. of Pages: 103 | Report Code: BMIRE00029262 | Category: Food and Beverages
无麸质产品在亚太米粉市场越来越受欢迎
乳糜泻和不健康生活方式的日益流行预计将增加对无麸质产品的需求，这反过来又会增加食品和饮料行业对米粉的需求，因为米粉天然不含麸质。
米粉可作为无麸质产品中小麦粉的替代品。用于预防心脏病、肥胖、糖尿病、慢性肺病和代谢综合征等健康疾病的健康食品的消费预计将增加对无麸质产品的需求。随着越来越多的人采用无麸质饮食来改善他们的生活方式或由于他们现有的医疗状况，制造商正在通过推出包括使用米粉的无麸质产品来扩大他们的产品组合。因此，无麸质产品的日益普及预计将为市场提供利润丰厚的增长机会。亚太米粉市场概览
亚太地区米粉市场分为中国、印度、澳大利亚、日本、韩国和亚太地区其他地区。西方文化对消费者的影响越来越大，正在影响他们的食品消费习惯。年轻人消费早餐和快餐，包括面包、曲奇饼、饼干、煎饼和其他烘焙产品。此外，随着消费者健康意识的增强，对无麸质烘焙产品的需求也在增加。因此，作为替代品，对米粉的需求正在增长。
此外，亚太地区各国政府正在采取各种举措开发小麦替代解决方案，从而增加了对米粉的需求。例如，自 2023 年 4 月以来，韩国政府一直与 15 个当地食品品牌合作，通过使用米粉作为小麦替代品来开发更多食品，以增加无麸质食品的选择。预计这些因素将在预测期内推动该地区的市场增长。
此外，印度是主要水稻种植国之一，拥有庞大的消费基础。该国受益于有利的气候条件，使农民能够在不使用有害化学物质的情况下种植有机水稻品种。因此，该国米粉的高产量和消费率预计将在未来几年推动该地区的市场增长。
2030年亚太米粉市场收入及预测（百万美元）
亚太地区米粉市场细分
亚太地区米粉市场分为类型、类别、应用、和国家。
根据类型，亚太米粉市场分为白米粉和糙米粉。 2023 年，白米粉市场在亚太米粉市场中占据较大份额。
根据类别，亚太米粉市场分为有机米粉和传统米粉。到2023年，传统细分市场将在亚太米粉市场中占据更大份额。
根据应用，亚太米粉市场分为烘焙和糖果、饮料、甜食以及咸味小吃、婴儿食品、早餐麦片等。到 2023 年，烘焙和糖果中心细分市场在亚太米粉市场中占据最大份额。
根据国家/地区，亚太米粉市场分为澳大利亚、中国、印度、日本、韩国和亚太其他地区。 2023 年，亚太地区其他地区将主导亚太米粉市场。
Ebro Foods SA、Ingredion Inc、Kroner-Starke GmBH、Naturis SpA 和 Archer-Daniels-Midland Co是亚太地区米粉市场上的一些领先公司。
Strategic insights for Asia Pacific Rice Flour involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
| Report Attribute | Details |
|---|---|
| Market size in 2023 | US$ 453.89 Million |
| Market Size by 2030 | US$ 626.43 Million |
| Global CAGR (2023 - 2030) | 4.7% |
| Historical Data | 2021-2022 |
| Forecast period | 2024-2030 |
| Segments Covered |
By 类型
|
| Regions and Countries Covered | 亚太地区
|
| Market leaders and key company profiles |
The regional scope of Asia Pacific Rice Flour refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
1. Ebro Foods SA
2. Ingredion Inc
3. Kroner-Starke GmBH
4. Naturis SpA
5. Archer-Daniels-Midland Co
The Asia Pacific Rice Flour Market is valued at US$ 453.89 Million in 2023, it is projected to reach US$ 626.43 Million by 2030.
As per our report Asia Pacific Rice Flour Market, the market size is valued at US$ 453.89 Million in 2023, projecting it to reach US$ 626.43 Million by 2030. This translates to a CAGR of approximately 4.7% during the forecast period.
The Asia Pacific Rice Flour Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Asia Pacific Rice Flour Market report:
The Asia Pacific Rice Flour Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Asia Pacific Rice Flour Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Asia Pacific Rice Flour Market value chain can benefit from the information contained in a comprehensive market report.
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