1. Introduction
1.1 Business Market Insights Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Secondary Research
3.2 Primary Research
- 3.2.1 Hypothesis formulation:
- 3.2.2 Macro-economic factor analysis:
- 3.2.3 Developing base number:
- 3.2.4 Data Triangulation:
- 3.2.5 Country level data:
4. North America Wheat Protein Market Landscape
4.1 Market Overview
4.2 Porter's Five Forces Analysis
- 4.2.1 Bargaining Power of Suppliers
- 4.2.2 Bargaining Power of Buyers
- 4.2.3 Threat of New Entrants
- 4.2.4 Competitive Rivalry
- 4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
- 4.3.1 Raw Material Suppliers
- 4.3.2 Manufacturers
- 4.3.3 Distributors/Suppliers
- 4.3.4 End Users
5. North America Wheat Protein Market – Key Market Dynamics
5.1 Growth Drivers
- 5.1.1 Increasing Demand for Natural and Organic Ingredients
- 5.1.2 Rising popularity of plant based meat
5.2 Market Opportunities
- 5.2.1 The increasing demand for wheat protein in the bakery & snacks industry
- 5.2.2 Rising demand for wheat protein for pet food in pet industry
5.3 Future Trends
- 5.3.1 Powering nutritional benefits and dough functionality
- 5.3.2 Plant based alternative to meat products
5.4 Impact of Drivers and Restraints
6. North America Wheat Protein Market Regional Analysis
6.1 North America Wheat Protein Market Overview
6.2 North America Wheat Protein Market Revenue 2019-2028 (US$ Million)
6.3 North America Wheat Protein Market Forecast Analysis
7. North America Wheat Protein Market Analysis – by Product
7.1 Wheat Gluten
- 7.1.1 Overview
- 7.1.2 Wheat Gluten: North America Wheat Protein Market – Revenue and Forecast to 2031 (US$ Million)
7.2 Wheat Protein Isolates
- 7.2.1 Overview
- 7.2.2 Wheat Protein Isolates: North America Wheat Protein Market – Revenue and Forecast to 2031 (US$ Million)
7.3 Textured Wheat Protein
- 7.3.1 Overview
- 7.3.2 Textured Wheat Protein: North America Wheat Protein Market – Revenue and Forecast to 2031 (US$ Million)
7.4 Hydrolyzed Wheat Protein
- 7.4.1 Overview
- 7.4.2 Hydrolyzed Wheat Protein: North America Wheat Protein Market – Revenue and Forecast to 2031 (US$ Million)
8. North America Wheat Protein Market Analysis – by Form
8.1 Dry and Liquid
- 8.1.1 Overview
- 8.1.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
9. North America Wheat Protein Market Analysis – by Application
9.1 Bakery & Snacks
- 9.1.1 Overview
- 9.1.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
9.2 Pet Food
- 9.2.1 Overview
- 9.2.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
9.3 Nutritional Bars & Drinks
- 9.3.1 Overview
- 9.3.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
9.4 Processed Meat
- 9.4.1 Overview
- 9.4.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
9.5 Meat Analogs
- 9.5.1 Overview
- 9.5.2 Dry and Liquid: North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
10. North America Wheat Protein Market – North America Analysis
10.1 North America
- 10.1.1 North America Wheat Protein Market Breakdown, by Key
Country, 2022 and 2028 (%)
- 10.1.1.1 North America Wheat Protein Market – Revenue and
Forecast Analysis – by Country
- 10.1.1.1 US:
North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
- 10.1.1.1.1 US: North America Wheat Protein Market Breakdown, by Product
- 10.1.1.1.2 US: North America Wheat Protein Market Breakdown, by Form
- 10.1.1.1.3 US: North America Wheat Protein Market Breakdown, by Application
- 10.1.1.2 Canada:
North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
- 10.1.1.2.1 Canada: North America Wheat Protein Market Breakdown, by Product
- 10.1.1.2.2 Canada: North America Wheat Protein Market Breakdown, by Form
- 10.1.1.2.3 Canada: North America Wheat Protein Market Breakdown, by Application
- 10.1.1.3 Mexico :
North America Wheat Protein Market – Revenue and Forecast to 2028 (US$ Million)
- 10.1.1.3.1 Mexico : North America Wheat Protein Market Breakdown, by Product
- 10.1.1.3.2 Mexico : North America Wheat Protein Market Breakdown, by Form
- 10.1.1.3.3 Mexico : North America Wheat Protein Market Breakdown, by Application
11. Competitive Landscape
11.1 Heat Map Analysis
11.2 Company Positioning and Concentration
12. North America Wheat Protein Market Industry Landscape
12.1 Overview
12.2 Mergers and Acquisitions
12.3 Agreements, Collaborations, and Joint Ventures
12.4 New Product Launches
12.5 Expansions and Other Strategic Developments
13. Company Profiles
13.1 Archer Daniels Midland Company
- 13.1.1 Key Facts
- 13.1.2 Business Description
- 13.1.3 Products and Services
- 13.1.4 Financial Overview
- 13.1.5 SWOT Analysis
- 13.1.6 Key Developments
13.2 Cargill, Incorporated
- 13.2.1 Key Facts
- 13.2.2 Business Description
- 13.2.3 Products and Services
- 13.2.4 Financial Overview
- 13.2.5 SWOT Analysis
- 13.2.6 Key Developments
13.3 Kr?ner-St?rke GmbH
- 13.3.1 Key Facts
- 13.3.2 Business Description
- 13.3.3 Products and Services
- 13.3.4 Financial Overview
- 13.3.5 SWOT Analysis
- 13.3.6 Key Developments
13.4 Manildra Group
- 13.4.1 Key Facts
- 13.4.2 Business Description
- 13.4.3 Products and Services
- 13.4.4 Financial Overview
- 13.4.5 SWOT Analysis
- 13.4.6 Key Developments
13.5 MGP Ingredients Inc.
- 13.5.1 Key Facts
- 13.5.2 Business Description
- 13.5.3 Products and Services
- 13.5.4 Financial Overview
- 13.5.5 SWOT Analysis
- 13.5.6 Key Developments
13.6 Roquette Fr?res
- 13.6.1 Key Facts
- 13.6.2 Business Description
- 13.6.3 Products and Services
- 13.6.4 Financial Overview
- 13.6.5 SWOT Analysis
- 13.6.6 Key Developments
13.7 Tereos Group
- 13.7.1 Key Facts
- 13.7.2 Business Description
- 13.7.3 Products and Services
- 13.7.4 Financial Overview
- 13.7.5 SWOT Analysis
- 13.7.6 Key Developments
14. Appendix
14.1 About Business Market Insights