1. Introduction
1.1 Business Market Insights Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Secondary Research
3.2 Primary Research
- 3.2.1 Hypothesis formulation:
- 3.2.2 Macro-economic factor analysis:
- 3.2.3 Developing base number:
- 3.2.4 Data Triangulation:
- 3.2.5 Country level data:
4. Europe Non-Dairy Yogurt Market Landscape
4.1 Market Overview
4.2 Porter's Five Forces Analysis
- 4.2.1 Bargaining Power of Suppliers
- 4.2.2 Bargaining Power of Buyers
- 4.2.3 Threat of New Entrants
- 4.2.4 Competitive Rivalry
- 4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
- 4.3.1 Raw Material Suppliers
- 4.3.2 Manufacturers
- 4.3.3 Distributors/Suppliers
- 4.3.4 End Users
5. Europe Non-Dairy Yogurt Market – Key Market Dynamics
5.1 Growth Drivers
- 5.1.1 Increasing Prevalence of Lactose Intolerance
- 5.1.2 Strategic Development Initiatives by Manufacturers
5.2 Market Opportunities
- 5.2.1 Rising Adoption of Organic Products
5.3 Future Trends
- 5.3.1 Growing Trend of Veganism
5.4 Impact of Drivers and Restraints
6. Europe Non-Dairy Yogurt Market Regional Analysis
6.1 Europe Non-Dairy Yogurt Market Overview
6.2 Europe Non-Dairy Yogurt Market Revenue 2020-2030 (US$ Million)
6.3 Europe Non-Dairy Yogurt Market Forecast Analysis
7. Europe Non-Dairy Yogurt Market Analysis – by Source
7.1 Almond
- 7.1.1 Overview
- 7.1.2 Almond: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2031 (US$ Million)
7.2 Soy
- 7.2.1 Overview
- 7.2.2 Soy: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2031 (US$ Million)
7.3 Coconut
- 7.3.1 Overview
- 7.3.2 Coconut: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2031 (US$ Million)
7.4 Oat
- 7.4.1 Overview
- 7.4.2 Oat: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2031 (US$ Million)
8. Europe Non-Dairy Yogurt Market Analysis – by Type
8.1 Flavored
- 8.1.1 Overview
- 8.1.2 Flavored: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
8.2 Plain
- 8.2.1 Overview
- 8.2.2 Plain: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
9. Europe Non-Dairy Yogurt Market Analysis – by Nature
9.1 Organic
- 9.1.1 Overview
- 9.1.2 Plain: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
9.2 Conventional
- 9.2.1 Overview
- 9.2.2 Plain: Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
10. Europe Non-Dairy Yogurt Market – Europe Analysis
10.1 Europe
- 10.1.1 Europe Non-Dairy Yogurt Market Breakdown, by Key
Country, 2023 and 2030 (%)
- 10.1.1.1 Europe Non-Dairy Yogurt Market – Revenue and
Forecast Analysis – by Country
- 10.1.1.1 UK:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.1.1 UK: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.1.2 UK: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.1.3 UK: Europe Non-Dairy Yogurt Market Breakdown, by Nature
- 10.1.1.2 Germany:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.2.1 Germany: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.2.2 Germany: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.2.3 Germany: Europe Non-Dairy Yogurt Market Breakdown, by Nature
- 10.1.1.3 France:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.3.1 France: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.3.2 France: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.3.3 France: Europe Non-Dairy Yogurt Market Breakdown, by Nature
- 10.1.1.4 Russia:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.4.1 Russia: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.4.2 Russia: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.4.3 Russia: Europe Non-Dairy Yogurt Market Breakdown, by Nature
- 10.1.1.5 Italy:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.5.1 Italy: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.5.2 Italy: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.5.3 Italy: Europe Non-Dairy Yogurt Market Breakdown, by Nature
- 10.1.1.6 Rest of Europe:
Europe Non-Dairy Yogurt Market – Revenue and Forecast to 2030 (US$ Million)
- 10.1.1.6.1 Rest of Europe: Europe Non-Dairy Yogurt Market Breakdown, by Source
- 10.1.1.6.2 Rest of Europe: Europe Non-Dairy Yogurt Market Breakdown, by Type
- 10.1.1.6.3 Rest of Europe: Europe Non-Dairy Yogurt Market Breakdown, by Nature
11. Competitive Landscape
11.1 Heat Map Analysis
11.2 Company Positioning and Concentration
12. Europe Non-Dairy Yogurt Market Industry Landscape
12.1 Overview
12.2 Mergers and Acquisitions
12.3 Agreements, Collaborations, and Joint Ventures
12.4 New Product Launches
12.5 Expansions and Other Strategic Developments
13. Company Profiles
13.1 The Hain Celestial Group Inc
- 13.1.1 Key Facts
- 13.1.2 Business Description
- 13.1.3 Products and Services
- 13.1.4 Financial Overview
- 13.1.5 SWOT Analysis
- 13.1.6 Key Developments
13.2 Danone SA
- 13.2.1 Key Facts
- 13.2.2 Business Description
- 13.2.3 Products and Services
- 13.2.4 Financial Overview
- 13.2.5 SWOT Analysis
- 13.2.6 Key Developments
13.3 Valio Ltd
- 13.3.1 Key Facts
- 13.3.2 Business Description
- 13.3.3 Products and Services
- 13.3.4 Financial Overview
- 13.3.5 SWOT Analysis
- 13.3.6 Key Developments
13.4 Oatly Group AB
- 13.4.1 Key Facts
- 13.4.2 Business Description
- 13.4.3 Products and Services
- 13.4.4 Financial Overview
- 13.4.5 SWOT Analysis
- 13.4.6 Key Developments
13.5 Daiya Foods Inc
- 13.5.1 Key Facts
- 13.5.2 Business Description
- 13.5.3 Products and Services
- 13.5.4 Financial Overview
- 13.5.5 SWOT Analysis
- 13.5.6 Key Developments
14. Appendix
14.1 About Business Market Insights