Europe Canned Soups Market to Grow at a CAGR of 3.8% to reach US$ 1,916.01 million from 2020 to 2027

1. Introduction

1.1 Business Market Insights Research Report Guidance

1.2 Market Segmentation

2. Executive Summary

2.1 Key Market Insights

2.2 Market Attractiveness

3. Research Methodology

3.1 Secondary Research

3.2 Primary Research

3.2.1 Hypothesis formulation:
3.2.2 Macro-economic factor analysis:
3.2.3 Developing base number:
3.2.4 Data Triangulation:
3.2.5 Country level data:

4. Europe Canned Soups Market Landscape

4.1 Market Overview

4.2 Porter's Five Forces Analysis

4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes

4.3 Ecosystem Analysis

4.3.1 Raw Material Suppliers
4.3.2 Manufacturers
4.3.3 Distributors/Suppliers
4.3.4 End Users

5. Europe Canned Soups Market – Key Market Dynamics

5.1 Growth Drivers

5.1.1
5.1.2 Increasing demand for convenience foods
5.1.3 Rising health consciousness and demand for nutritious options
5.1.4 Expanding product variety and flavors
5.1.5 Growth of online retail and e-commerce channels
5.1.6 Rising urbanization and busy lifestyles
5.1.7 Innovations in packaging and shelf life extension
5.1.8 Focus on plant-based and organic offerings
5.1.9 Surge in ready-to-eat meal preferences
5.1.10 Global expansion of retail networks
5.1.11 Increased disposable incomes in emerging markets
5.1.12 Strong marketing and promotional strategies by key players
5.1.13 Awareness of food safety and quality standards
5.1.14 Availability of budget-friendly options

5.2 Market Opportunities

5.2.1
5.2.2 Expansion into emerging markets
5.2.3 Development of low-sodium and organic product lines
5.2.4 Growing demand for premium and gourmet soup options
5.2.5 Innovation in eco-friendly and sustainable packaging
5.2.6 Collaboration with health and wellness trends
5.2.7 Introduction of functional ingredients and superfoods
5.2.8 Increased consumer preference for plant-based soups
5.2.9 Opportunities in the ready-to-eat meal segment
5.2.10 Potential for cross-brand partnerships and co-branding
5.2.11 Rising interest in ethnic and international soup varieties
5.2.12 Advancements in supply chain and distribution networks
5.2.13 Focus on seasonal and limited-edition flavors

5.3 Future Trends

5.3.1
5.3.2 Growing demand for plant-based and vegan soups
5.3.3 Shift toward clean-label and minimal-ingredient products
5.3.4 Increased focus on functional foods with added health benefits
5.3.5 Rising popularity of soups with ethnic and global flavors
5.3.6 Integration of smart packaging with QR codes and sustainability features
5.3.7 Expansion of online and direct-to-consumer sales channels
5.3.8 Increased use of biodegradable and recyclable packaging materials
5.3.9 Innovation in portion-controlled and single-serve formats
5.3.10 Greater emphasis on transparency in sourcing and production
5.3.11 Popularity of low-calorie, low-carb, and keto-friendly soups
5.3.12 Technological advancements in soup preservation and shelf life
5.3.13 Consumer preference for premium, organic, and artisanal options

5.4 Impact of Drivers and Restraints

6. Europe Canned Soups Market Regional Analysis

6.1 Europe Canned Soups Market Overview

6.2 Europe Canned Soups Market Revenue 2017-2027 (US$ Million)

6.3 Europe Canned Soups Market Forecast Analysis

7. Europe Canned Soups Market Analysis – by Type

7.1 Condensed

7.1.1 Overview
7.1.2 Condensed: Europe Canned Soups Market – Revenue and Forecast to 2031 (US$ Million)

7.2 Ready-to-Eat

7.2.1 Overview
7.2.2 Ready-to-Eat: Europe Canned Soups Market – Revenue and Forecast to 2031 (US$ Million)

8. Europe Canned Soups Market Analysis – by Category

8.1 Vegetarian

8.1.1 Overview
8.1.2 Vegetarian: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

8.2 Non-Vegetarian

8.2.1 Overview
8.2.2 Non-Vegetarian: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

9. Europe Canned Soups Market Analysis – by Processing

9.1 Regular Soup

9.1.1 Overview
9.1.2 Non-Vegetarian: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

9.2 Organic Soup

9.2.1 Overview
9.2.2 Non-Vegetarian: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10. Europe Canned Soups Market – Europe Analysis

10.1 Europe

10.1.1 Europe Canned Soups Market Breakdown, by Key Country, 2020 and 2027 (%)
10.1.1.1 Europe Canned Soups Market – Revenue and Forecast Analysis – by Country
10.1.1.1 UK: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.1.1 UK: Europe Canned Soups Market Breakdown, by Type
10.1.1.1.2 UK: Europe Canned Soups Market Breakdown, by Category
10.1.1.1.3 UK: Europe Canned Soups Market Breakdown, by Processing

10.1.1.2 Germany: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.2.1 Germany: Europe Canned Soups Market Breakdown, by Type
10.1.1.2.2 Germany: Europe Canned Soups Market Breakdown, by Category
10.1.1.2.3 Germany: Europe Canned Soups Market Breakdown, by Processing

10.1.1.3 France: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.3.1 France: Europe Canned Soups Market Breakdown, by Type
10.1.1.3.2 France: Europe Canned Soups Market Breakdown, by Category
10.1.1.3.3 France: Europe Canned Soups Market Breakdown, by Processing

10.1.1.4 Russia: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.4.1 Russia: Europe Canned Soups Market Breakdown, by Type
10.1.1.4.2 Russia: Europe Canned Soups Market Breakdown, by Category
10.1.1.4.3 Russia: Europe Canned Soups Market Breakdown, by Processing

10.1.1.5 Italy: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.5.1 Italy: Europe Canned Soups Market Breakdown, by Type
10.1.1.5.2 Italy: Europe Canned Soups Market Breakdown, by Category
10.1.1.5.3 Italy: Europe Canned Soups Market Breakdown, by Processing

10.1.1.6 Rest of Europe: Europe Canned Soups Market – Revenue and Forecast to 2027 (US$ Million)

10.1.1.6.1 Rest of Europe: Europe Canned Soups Market Breakdown, by Type
10.1.1.6.2 Rest of Europe: Europe Canned Soups Market Breakdown, by Category
10.1.1.6.3 Rest of Europe: Europe Canned Soups Market Breakdown, by Processing

11. Competitive Landscape

11.1 Heat Map Analysis

11.2 Company Positioning and Concentration

12. Europe Canned Soups Market Industry Landscape

12.1 Overview

12.2 Mergers and Acquisitions

12.3 Agreements, Collaborations, and Joint Ventures

12.4 New Product Launches

12.5 Expansions and Other Strategic Developments

13. Company Profiles

13.1 Campbell soup company

13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments

13.2 Amy’s Kitchen Inc

13.2.1 Key Facts
13.2.2 Business Description
13.2.3 Products and Services
13.2.4 Financial Overview
13.2.5 SWOT Analysis
13.2.6 Key Developments

13.3 General Mills Inc.

13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products and Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments

13.4 The Kraft Heinz Company

13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.4.6 Key Developments

13.5 Baxters Food Group

13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.5.6 Key Developments

13.6 Struik Foods Europe NV

13.6.1 Key Facts
13.6.2 Business Description
13.6.3 Products and Services
13.6.4 Financial Overview
13.6.5 SWOT Analysis
13.6.6 Key Developments

13.7 Unilever

13.7.1 Key Facts
13.7.2 Business Description
13.7.3 Products and Services
13.7.4 Financial Overview
13.7.5 SWOT Analysis
13.7.6 Key Developments

13.8 Hain Celestial Companies

13.8.1 Key Facts
13.8.2 Business Description
13.8.3 Products and Services
13.8.4 Financial Overview
13.8.5 SWOT Analysis
13.8.6 Key Developments

14. Appendix

14.1 About Business Market Insights