NA and SAM Cream of Tartar Market
Market Introduction
Cream of tartar, i.e., potassium bitartrate, is a by-product obtained during wine production. Tartaric acid is present abundantly in grapes. While manufacturing wine, the tartaric acid in grapes reacts with potassium, forming potassium bitartrate sediments. Cream of tartar has diverse applications in food & beverages, pharmaceuticals & nutraceuticals, personal care, and cosmetics industries, among others. It is used as a stabilizer, emulsifier, and leavening agent in baked goods, sauces, dressings, dips, and soft drinks. In wine, cream of tartar is used to reduce pH and for cold stabilization. It is used as an anti-microbial agent in personal care products such as moisturizers, antiaging creams, and exfoliators.
Market Overview and Dynamics
The NA and SAM cream of tartar market was valued at US$ 26.67 million in 2021 and is projected to reach US$ 32.60 million by 2028; it is expected to grow at a CAGR of 3.0% from 2022 to 2028. The rising consciousness of consumers about their appearance is propelling the demand for personal care products, such as shampoos, moisturizers, toothpaste, facial tissue, cleansing pods, shaving creams, and lotions. Beauty and personal care products such as skincare, cosmetics, and hair care are becoming an integral part of daily grooming among millennials. The growing awareness among consumers about the adverse effects of chemicals on the skin further propels the demand for natural ingredients in personal care products. As a result, manufacturers are introducing cosmetics with natural, nontoxic, and organic ingredients, and cream of tartar is used as a natural ingredient in various personal care products. Its antimicrobial effect helps treat acne when applied to the skin. Thus, the rising demand for natural chemical-free personal care products creates significant opportunities for companies providing cream of tartar sourced from natural processes.
Key Market Segments
Based on form, the NA and SAM cream of tartar market is segmented into powder and crystal. In 2021, the powder segment held a larger market share, while the crystal segment is expected register a higher CAGR during the forecast period. Cream of tartar occurs naturally in grapes. Due to its low solubility in cold water, it crystalizes and forms sediment during the winemaking process; as a result, it is first discovered as crystals within a wine container. Cream of tartar crystals are recovered by dissolving the obtained sediment in hot water, and filtering and cooling these crystals. Manufacturers collect these crystals cheesecloth.
Based on type, the NA and SAM cream of tartar market is segmented into natural and synthetic. The natural segment is projected to register a higher CAGR during the forecast period. Natural cream of tartar is a by-product obtained in the winemaking process at the bottom of the wine barrel. It is processed further to obtain cream of tartar crystals and powder. A surge in demand for products that are free from synthetic or chemical additives drive the inclination toward naturally produced cream of tartar over synthetically produced cream of tartar.
Based on application, the NA and SAM cream of tartar market is segmented into food & beverages, pharmaceuticals & nutraceuticals, personal care, and others. The personal care segment is projected to register the highest CAGR during the forecast period. Cream of tartar is extensively used in the personal care industry. Its antimicrobial facilitate the treatment of acne when applied to the skin. It also aids digestion, eventually boosting skin health. Particularly, the antibacterial property of the cream of tartar fights against acne-causing bacterial growth promoted by pollution, oil, and dirt. Cream of tartar helps detoxify the body and remove impurities from the body.
Major Sources and Companies Listed
A few major primary and secondary sources referred to while preparing the report on the NA and SAM cream of tartar market are company websites, annual reports, financial reports, national government documents, and statistical databases. ATPGroup; Tártaros Gonzalo Castelló, S.L; H & A Canada Inc.; Giovanni Randi S.p.A.; Vinicas; Cole-Parmer Instrument Company, LLC; Spectrum Chemical; Veronese Produtos Químicos; Newseed Chemical Co., Limited; and Graham Chemical are among the major companies listed in the report.
Reasons to Buy Report
Company Profiles
Strategic insights for the NA and SAM Cream of Tartar provides data-driven analysis of the industry landscape, including current trends, key players, and regional nuances. These insights offer actionable recommendations, enabling readers to differentiate themselves from competitors by identifying untapped segments or developing unique value propositions. Leveraging data analytics, these insights help industry players anticipate the market shifts, whether investors, manufacturers, or other stakeholders. A future-oriented perspective is essential, helping stakeholders anticipate market shifts and position themselves for long-term success in this dynamic region. Ultimately, effective strategic insights empower readers to make informed decisions that drive profitability and achieve their business objectives within the market.
| Report Attribute | Details |
|---|---|
| Market size in 2021 | US$ 26.67 Million |
| Market Size by 2028 | US$ 32.60 Million |
| Global CAGR (2022 - 2028) | 3.0% |
| Historical Data | 2019-2020 |
| Forecast period | 2022-2028 |
| Segments Covered |
By Form
|
| Regions and Countries Covered | North America
|
| Market leaders and key company profiles |
The geographic scope of the NA and SAM Cream of Tartar refers to the specific areas in which a business operates and competes. Understanding local distinctions, such as diverse consumer preferences (e.g., demand for specific plug types or battery backup durations), varying economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved areas or adapting their offerings to meet local demands. A clear market focus allows for more effective resource allocation, targeted marketing campaigns, and better positioning against local competitors, ultimately driving growth in those targeted areas.
The NA and SAM Cream of Tartar Market is valued at US$ 26.67 Million in 2021, it is projected to reach US$ 32.60 Million by 2028.
As per our report NA and SAM Cream of Tartar Market, the market size is valued at US$ 26.67 Million in 2021, projecting it to reach US$ 32.60 Million by 2028. This translates to a CAGR of approximately 3.0% during the forecast period.
The NA and SAM Cream of Tartar Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the NA and SAM Cream of Tartar Market report:
The NA and SAM Cream of Tartar Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The NA and SAM Cream of Tartar Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the NA and SAM Cream of Tartar Market value chain can benefit from the information contained in a comprehensive market report.
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