Europe Collagen Casing Market
The market for Europe includes France, Russia, Germany, Italy, the United Kingdom, and the rest of European countries. Europe is the largest market for collagen casing. In the cuisine of Western Europe, most of the casing are derived from pigs. The organic food regulations in the US and EU allow only natural casing. These can be derived from the animals that are raised non-organically as there are no large-scale slaughter plants that can process and handle only organic animals and sell their casing as certified organic casing. As a result, all the large scale natural casing provider buy casing from across the world and send them further to the selection facilities for grading and packaging. Several sausage products that are most common in the U.S can trace their origins in Europe and other regions of the world. In most of the cases, the type of the food product consumed is related to the environmental conditions within the region in which these are originated. For instance, dry sausages were largely developed in the southern Europe where such products are least likely to spoil in the warm climate. Besides, cooked sausages were developed in the northern Europe where a cold climate permitted longer storage. Food hygiene legislation is mandatory to be followed by varied applications. This legislation is developed to ensure best practices in the EU food industry. The significant features of new regulations consist of microbiological standards to decrease foodborne illness. Surging consumer preference for meat-based snacks and products is the major factor driving the growth of the Europe collagen casing market.
In Europe, as per Statista, the UK recorded the highest number of COVID-19 confirmed cases as of July 2021. Also, Russia, France, Italy, and Germany have been hit hard and are witnessing an economic hit due to the lack of revenue from various industries. European countries have implemented drastic measures and travel restrictions, including partially closing their borders. This is anticipated to impact the market growth in Europe. All these factors are anticipated to affect the food & beverages industry in a negative manner and thus act as a restraining factor for the growth of various markets related to this industry in the coming months. The collagen casing market is negatively affected by the pandemic due to shortfall in production, along with limited transportation facilities. However, vaccine deployment across various countries is expected to sustain the recovery.
Strategic insights for the Europe Collagen Casing provides data-driven analysis of the industry landscape, including current trends, key players, and regional nuances. These insights offer actionable recommendations, enabling readers to differentiate themselves from competitors by identifying untapped segments or developing unique value propositions. Leveraging data analytics, these insights help industry players anticipate the market shifts, whether investors, manufacturers, or other stakeholders. A future-oriented perspective is essential, helping stakeholders anticipate market shifts and position themselves for long-term success in this dynamic region. Ultimately, effective strategic insights empower readers to make informed decisions that drive profitability and achieve their business objectives within the market.
| Report Attribute | Details |
|---|---|
| Market size in 2021 | US$ 570.25 Million |
| Market Size by 2028 | US$ 806.12 Million |
| Global CAGR (2021 - 2028) | 5.1% |
| Historical Data | 2019-2020 |
| Forecast period | 2022-2028 |
| Segments Covered |
By Type
|
| Regions and Countries Covered | Europe
|
| Market leaders and key company profiles |
The geographic scope of the Europe Collagen Casing refers to the specific areas in which a business operates and competes. Understanding local distinctions, such as diverse consumer preferences (e.g., demand for specific plug types or battery backup durations), varying economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved areas or adapting their offerings to meet local demands. A clear market focus allows for more effective resource allocation, targeted marketing campaigns, and better positioning against local competitors, ultimately driving growth in those targeted areas.
The collagen casing market in Europe is expected to grow from US$ 570.25 million in 2021 to US$ 806.12 million by 2028; it is estimated to grow at a CAGR of 5.1% from 2021 to 2028. The demand for sausages has witnessed steady growth in the last few years and has marked transformations pertaining to the content and ingredient through which sausages are made. In the earlier times, many preservatives were added to the sausages for enabling longer shelf lives. The concerns regarding the ill effects of preservatives and the additives on consumer health have played a vital role in the emergence of organic sausages. Health awareness among the consumers has given rise to the demand for organic sausages. Organic sausages are primarily made with minimal processing, without any preservatives, artificial ingredients, and other additives. Furthermore, in recent years, consumers have become more aware and concerned about the ingredients used in food products. The health-related risks associated with red meat, especially pork and beef, have created a shift toward healthier sausages made from chicken and fish. The fish and chicken sausages are a rich source of proteins and carbohydrates. Additionally, these sausages would cost less than traditional pork and beef-based sausages, are easier in processing, and are healthier. Thus, the health benefits associated with fish and chicken sausages, coupled with their increasing popularity among the population, are anticipated to bolster the demand for collagen casing during the forecast period.
The Europe collagen casing market is segmented on the basis of type, application, end-use, and country. The product type segment is bifurcated into edible and non-edible. The edible segment dominated the market in 2020 and is expected to be the fastest growing during the forecast period. The application areas of collagen casing are fresh sausages, processed sausages, salami, and others. The fresh sausages segment dominated the market in 2020 and processed sausages segment is expected to be the fastest growing during the forecast period. The end-use segment consists of industrial food processing, food services, and food retail. The food processing segment dominated the market in 2020 and food retail segment is expected to be the fastest growing during the forecast period.
A few major primary and secondary sources referred to for preparing this report on the collagen casing market in Europe are company websites, annual reports, financial reports, national government documents, and statistical database, among others. Major companies listed in the report are Devro PLC, FABIOS SA, Fibran Group, SELO, and Viscofan SA are among others.
The Europe Collagen Casing Market is valued at US$ 570.25 Million in 2021, it is projected to reach US$ 806.12 Million by 2028.
As per our report Europe Collagen Casing Market, the market size is valued at US$ 570.25 Million in 2021, projecting it to reach US$ 806.12 Million by 2028. This translates to a CAGR of approximately 5.1% during the forecast period.
The Europe Collagen Casing Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Europe Collagen Casing Market report:
The Europe Collagen Casing Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Europe Collagen Casing Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Europe Collagen Casing Market value chain can benefit from the information contained in a comprehensive market report.
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