
Asia Pacific Plant-based Meat Products Market
No. of Pages: 116 | Report Code: BMIRE00025598 | Category: Food and Beverages
No. of Pages: 116 | Report Code: BMIRE00025598 | Category: Food and Beverages
The APAC plant-based meat products market is expected to grow from US$ 1,293.16 million in 2021 to US$ 3,604.29 million by 2028; it is estimated to grow at a CAGR of 15.8% from 2021 to 2028. Plant-based meat products cost more than animal meat products due to supply-chain constraints and high ingredient costs and production expenses. For years, meat producers have been producing animal meat products on a large scale while keeping prices low. Companies that manufacture plant-based meat do not have the same economies of scale as animal-based companies. As a result, the production cost of plant-based meat is high. Moreover, plant-based meat manufacturers have to invest high amount in research and development and quality analysis to provide similar texture and flavor of conventional meat to plant-based meat products. This factor also increases the overall cost of the product. Furthermore, plant-based meat manufacturers have to incur the high cost of sourcing the ingredients and raw materials, including soy protein, pea protein, flavors, stabilizers, and texturizers. Thus, the high price of raw materials coupled with lower production volumes increases the overall price of the product, hindering the growth of the market.
With the new features and technologies, vendors can attract new customers and expand their footprints in emerging markets. This factor is likely to drive the APAC plant-based meat products market in the coming years. The market is expected to grow at a good CAGR during the forecast period.
The APAC plant-based meat products Market is segmented based on by type, category, distribution channel, and country. Based on type, the APAC plant-based meat products Market is divided into patties, nuggets, meatballs, sausages, and others. The patties dominated the APAC plant-based meat products Market in 2020. Based on category, the APAC plant-based meat products Market is categorized into frozen, refrigerated, and ambient. The frozen segment dominated the APAC plant-based meat products Market in 2020. Based on distribution channel, the APAC plant-based meat products Market is categorized into supermarkets and hypermarkets, convenience stores, online retail, and others. The supermarkets and hypermarkets segment dominated the APAC plant-based meat products Market in 2020. Based on country, the APAC plant-based meat products Market is segmented into China, Japan, India, South Korea, Australia, and Rest of APAC. The China segment dominated the APAC plant-based meat products Market in 2020.
Kellogg’s Company, Tofurky, VBites Foods Ltd, Quorn, and Impossible Foods Inc. by Altair are among the leading companies in the APAC plant-based meat products market.
Strategic insights for the Asia Pacific Plant-based Meat Products provides data-driven analysis of the industry landscape, including current trends, key players, and regional nuances. These insights offer actionable recommendations, enabling readers to differentiate themselves from competitors by identifying untapped segments or developing unique value propositions. Leveraging data analytics, these insights help industry players anticipate the market shifts, whether investors, manufacturers, or other stakeholders. A future-oriented perspective is essential, helping stakeholders anticipate market shifts and position themselves for long-term success in this dynamic region. Ultimately, effective strategic insights empower readers to make informed decisions that drive profitability and achieve their business objectives within the market.
Report Attribute | Details |
---|---|
Market size in 2021 | US$ 1,293.16 Million |
Market Size by 2028 | US$ 3,604.29 Million |
Global CAGR (2021 - 2028) | 15.8% |
Historical Data | 2019-2020 |
Forecast period | 2022-2028 |
Segments Covered |
By Type
|
Regions and Countries Covered | Asia-Pacific
|
Market leaders and key company profiles |
The geographic scope of the Asia Pacific Plant-based Meat Products refers to the specific areas in which a business operates and competes. Understanding local distinctions, such as diverse consumer preferences (e.g., demand for specific plug types or battery backup durations), varying economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved areas or adapting their offerings to meet local demands. A clear market focus allows for more effective resource allocation, targeted marketing campaigns, and better positioning against local competitors, ultimately driving growth in those targeted areas.
The Asia Pacific Plant-based Meat Products Market is valued at US$ 1,293.16 Million in 2021, it is projected to reach US$ 3,604.29 Million by 2028.
As per our report Asia Pacific Plant-based Meat Products Market, the market size is valued at US$ 1,293.16 Million in 2021, projecting it to reach US$ 3,604.29 Million by 2028. This translates to a CAGR of approximately 15.8% during the forecast period.
The Asia Pacific Plant-based Meat Products Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Asia Pacific Plant-based Meat Products Market report:
The Asia Pacific Plant-based Meat Products Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Asia Pacific Plant-based Meat Products Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Asia Pacific Plant-based Meat Products Market value chain can benefit from the information contained in a comprehensive market report.