南米および中米の発酵香料および香料原料市場予測 2030年 - 地域分析 - タイプ別（フルーティー、フローラル、ウッディ、ブレンド、その他）および用途別（食品および飲料、パーソナルケア製品、化粧品、その他）
技術の進歩が南米および中米の発酵香料および香料原料市場を牽引
伝統的発酵およびバイオマス発酵は、古くから発酵に使用されている伝統的な方法です。ただし、精密発酵は、香料や香料を生産するために使用される高度なタイプの発酵と考えられています。精密発酵のプロセスには、標的成分、つまり香料や香料を得るために使用される微生物宿主が含まれます。これは、外来DNAを導入することで宿主のDNAに影響を与える遺伝子組み換えによって行われます。細菌、藻類、酵母、カビが精密発酵の宿主として使用されます。この高度な発酵技術には、宿主の遺伝子改変と最適化から原料の選択と準備、下流のプロセス設計まで、集中的な研究開発が必要であり、その結果、最終成分の基準が高くなります。この発酵技術はより持続可能です。したがって、養うべき世界人口の増加、深刻な気候変動、および食糧を栽培するための肥沃な土地の減少により、食品成分を生産するより効率的で持続可能で耕作可能な土地のない技術の需要が求められています。したがって、環境フットプリントの少ない技術に対するニーズの高まりにより、予測期間中に発酵香料および香料成分市場の成長が促進されると予想されます。
主要な市場プレーヤーは、精密発酵技術を使用して天然香料と香料を発売しています。たとえば、Insempraは最近、精密発酵によって開発されたスミレとラズベリーの香りを発売しました。したがって、精密発酵などの発酵技術の進歩により、予測期間中に発酵香料および香料成分市場に有利な機会が生まれると予想されます。
南米および中米の発酵香料および香料原料市場の概要
南米および中米の発酵香料および香料原料市場では、健康とウェルネスへの関心が高まっています。規制当局が発酵香料を天然成分とみなしているため、地域全体でクリーンラベル製品への関心が高まっており、これが地域市場の成長に貢献しています。さらに、環境意識に向けて大きな一歩を踏み出した消費者は、環境への影響をより意識するようになりました。消費者は、カーボンフットプリントの削減と持続可能な慣行の促進に目に見える形で取り組んでいるブランドを選んでいます。さらに、アルゼンチンなどの国でバイオテクノロジーの革新が進んでいることも、この地域の市場拡大に貢献しています。
南米および中米の発酵香料および香料原料市場の収益および2030年までの予測（百万米ドル）
南米および中米の発酵香料および香料原料市場のセグメンテーション
南米および中米の発酵香料および香料原料市場は、タイプ、用途、国に分類されています。
タイプに基づいて、南米および中米の発酵香料および香料原料市場は、フルーティー、フローラル、ウッディ、ブレンド、その他に分かれています。 フルーティーセグメントは、2022年に南米および中米の発酵香料および香料原料市場で最大のシェアを占めました。
用途別に見ると、南米および中米の発酵香料および香料原料市場は、食品および飲料、パーソナルケア製品、化粧品、その他に分類されています。その他セグメントは、2022年に南米および中米の発酵香料および香料原料市場で最大のシェアを占めました。
国別に見ると、南米および中米の発酵香料および香料原料市場は、ブラジル、アルゼンチン、その他の南米および中米に区分されています。その他の南米および中米は、2022年に南米および中米の発酵香料および香料原料市場シェアを独占しました。
Amyris Inc、BASF SE、Dohler GmbH、Firmenich International SA、Givaudan SA、およびTakasago International Corpは、南米および中米の発酵香料および香料原料市場で事業を展開している大手企業の一部です。
TABLE OF CONTENTS
1. Introduction
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. South & Central America Fermented Flavor and Fragrance Ingredients Market Landscape
4.1 Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Distributors or Suppliers
4.3.4 End-Use Industries
5. South & Central America Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics
5.1 Market Drivers
5.1.1 Rising Sustainability Concerns
5.1.2 Strategic Development Initiatives by Key Market Players
5.2 Market Restraints
5.2.1 High Product Costs
5.3 Market Opportunities
5.3.1 Technological Advancements
5.4 Future Trends
5.4.1 Surging Demand for "Clean Label" and "Non-GMO" Products
5.5 Impact of Drivers and Restraints:
6. Fermented Flavor and Fragrance Ingredients Market - South & Central America Market Analysis
6.1 South & Central America Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
6.2 South & Central America Fermented Flavor and Fragrance Ingredients Market Forecast Analysis
7. South & Central America Fermented Flavor and Fragrance Ingredients Market Analysis - by Type
7.1 Fruity
7.1.1 Overview
7.1.2 Fruity: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.2 Floral
7.2.1 Overview
7.2.2 Floral: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.3 Woody
7.3.1 Overview
7.3.2 Woody: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.4 Blends
7.4.1 Overview
7.4.2 Blends: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.5 Others
7.5.1 Overview
7.5.2 Others: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8. South & Central America Fermented Flavor and Fragrance Ingredients Market Analysis - by Application
8.1 Food and Beverages
8.1.1 Overview
8.1.2 Food and Beverages: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.2 Personal Care Products
8.2.1 Overview
8.2.2 Personal Care Products: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.3 Cosmetics
8.3.1 Overview
8.3.2 Cosmetics: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.4 Others
8.4.1 Overview
8.4.2 Others: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9. South & Central America Fermented Flavor and Fragrance Ingredients Market - Country Analysis
9.1 South & Central America
9.1.1 South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
9.1.1.1 South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
9.1.1.2 Brazil: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.2.1 Brazil: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.2.2 Brazil: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.3 Argentina: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.3.1 Argentina: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.3.2 Argentina: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.4 Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.4.1 Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.4.2 Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
10. Competitive Landscape
10.1 Heat Map Analysis By Key Players
10.2 Company Positioning & Concentration
11. Company Profiles
11.1 Dohler GmbH
11.1.1 Key Facts
11.1.2 Business Description
11.1.3 Products and Services
11.1.4 Financial Overview
11.1.5 SWOT Analysis
11.1.6 Key Developments
11.2 Takasago International Corp
11.2.1 Key Facts
11.2.2 Business Description
11.2.3 Products and Services
11.2.4 Financial Overview
11.2.5 SWOT Analysis
11.2.6 Key Developments
11.3 Givaudan SA
11.3.1 Key Facts
11.3.2 Business Description
11.3.3 Products and Services
11.3.4 Financial Overview
11.3.5 SWOT Analysis
11.3.6 Key Developments
11.4 BASF SE
11.4.1 Key Facts
11.4.2 Business Description
11.4.3 Products and Services
11.4.4 Financial Overview
11.4.5 SWOT Analysis
11.4.6 Key Developments
11.5 Firmenich International SA
11.5.1 Key Facts
11.5.2 Business Description
11.5.3 Products and Services
11.5.4 Financial Overview
11.5.5 SWOT Analysis
11.5.6 Key Developments
11.6 Amyris Inc
11.6.1 Key Facts
11.6.2 Business Description
11.6.3 Products and Services
11.6.4 Financial Overview
11.6.5 SWOT Analysis
11.6.6 Key Developments
12. Appendix
12.1 About The Insight Partners
List of Tables
Table 1. South & Central America Fermented Flavor and Fragrance Ingredients Market Segmentation
Table 2. South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Table 3. South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
Table 4. South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
Table 5. South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Country
Table 6. Brazil: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
Table 7. Brazil: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
Table 8. Argentina: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
Table 9. Argentina: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
Table 10. Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
Table 11. Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
Table 12. Heat Map Analysis By Key Players
List of Figures
Figure 1. South & Central America Fermented Flavor and Fragrance Ingredients Market Segmentation, by Country
Figure 2. Porter's Five Forces Analysis: South & Central America Fermented Ingredients for Flavors and Fragrances Market
Figure 3. Ecosystem: South & Central America Fermented Flavor and Fragrance Ingredients Market
Figure 4. South & Central America Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics
Figure 5. Impact Analysis of Drivers and Restraints
Figure 6. South & Central America Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
Figure 7. South & Central America Fermented Flavor and Fragrance Ingredients Market Share (%) - by Type (2022 and 2030)
Figure 8. Fruity: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 9. Floral: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 10. Woody: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 11. Blends: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 12. Others: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 13. South & Central America Fermented Flavor and Fragrance Ingredients Market Share (%) - by Application (2022 and 2030)
Figure 14. Food and Beverages: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 15. Personal Care Products: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 16. Cosmetics: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 17. Others: South & Central America Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 18. South & Central America: Fermented Flavor and Fragrance Ingredients Market Revenue, by Key Countries, (2022) (US$ Mn)
Figure 19. South & Central America: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Key Countries, 2022 and 2030 (%)
Figure 20. Brazil: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 21. Argentina: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 22. Rest of South & Central America: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 23. Company Positioning & Concentration
- Amyris Inc
- BASF SE
- Dohler GmbH
- Firmenich International SA
- Givaudan SA
- Takasago International Corp
- Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the South & Central America fermented flavor and fragrance ingredients market.
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