2030 年までのヨーロッパの肉代替原料市場予測 – 地域分析 – 原料別 (大豆、小麦、エンドウ豆、マイコプロテインなど)、原料タイプ別 (大豆タンパク質、エンドウ豆タンパク質、テンペ、豆腐、セイタンなど)、用途別 (パテ、ナゲット、ソーセージ、ミートボールなど)

BMIRE00031090 | Pages: 109 | Food and Beverages | Jan 2025 | Status: Published

ヨーロッパの肉代替原料市場は2022年に8億2,968万米ドルと評価され、2030年までに14億8,203万米ドルに達すると予想されており、2022年から2030年にかけて7.5％のCAGRを記録すると推定されています。

主要な市場プレーヤーによる戦略的開発イニシアチブがヨーロッパの肉代替原料市場を牽引

ヨーロッパの肉代替原料メーカーは、消費者を引き付け、市場での地位を強化するために、製品の革新、合併と買収、事業の拡大などの戦略的開発イニシアチブに多額の投資を行っています。さらに、ビーガン主義のトレンドの高まりと植物ベースの食品の好みの高まりにより、植物ベースの肉製品メーカーの間で肉代替原料の需要が高まっています。そのため、主要メーカーは、高まる需要に応えるためにさまざまな肉代替原料を発売しています。例えば、アクシオムフーズは、黄エンドウ豆から作られた新しいエンドウ豆タンパク質を発売しました。これは主に、さまざまな植物由来の肉製品の肉代替品や肉増量剤として使用されています。同様に、2022年11月には、インターナショナル・フレーバーズ・アンド・フレグランス社（IFF）が、大豆ベースの植物性タンパク質成分であるSupro Texを発売しました。この成分は80％のタンパク質を含み、動物の肉に匹敵するプロファイルを持っています。主要な市場プレーヤーによるこのような製品の発売は、肉代替原料市場の成長を牽引しています。大手メーカーは、買収、拡張、生産能力の拡大などの戦略を採用して、顧客により良いサービスを提供し、高まる需要を満たしています。例えば、2021年1月、英国を拠点とするビーガンフード会社VBitesは、SpinneysとWaitroseという2つのスーパーマーケットチェーンのリストを獲得し、地域全体に事業を拡大しました。VBitesは、植物由来の肉、魚、チーズ、乳製品の代替品を提供しています。したがって、主要な市場プレーヤーによるこのような戦略的開発イニシアチブは、企業が国内でのリーチを拡大し、国際市場で競争上の優位性を獲得するのに役立ちます。

ヨーロッパの肉代替原料市場の概要

ヨーロッパの肉代替原料市場は、ドイツ、フランス、スペイン、英国などの国で植物ベースの肉製品に対する大きな需要により、大幅に成長しています。健康意識の高まりとビーガン主義の台頭により、ヨーロッパは肉代替原料の重要な市場となっています。 Good Food Institute（GFI）によると、植物ベースの肉の売上高だけで2022年に21億米ドルを占め、2020年と比較して19％増加しました。同様に、「スマートプロテインプロジェクトレポート」によると、ドイツでの植物ベースの食品の販売額は2018年から2020年の間に97％増加し、販売量は80％増加しました。さらに、動物福祉と環境の持続可能性に対する意識の高まりにより、消費者は植物ベースの肉製品に非常に傾倒しています。

ヨーロッパでは、消費者の需要が動物性タンパク質から植物性タンパク質に移行したため、植物由来の肉製品の人気が高まっています。植物由来の肉製品への傾向は、健康意識、持続可能性の問題、倫理的または宗教的見解、環境問題、動物の権利など、さまざまな要因に関連しています。世界保健機関 (WHO) によると、エンドウ豆や大豆などの天然脂肪やタンパク質を摂取すると、腸の健康など、いくつかの健康上の利点が得られます。したがって、この地域で健康意識が高まると、大豆、綿実、エンドウ豆、ソラマメ、小麦などの天然植物性タンパク質から作られた肉代替品の需要がさらに高まります。

主要な市場プレーヤーは、肉代替原料の需要の高まりに対応するために、ヨーロッパ諸国でのプレゼンスを拡大しています。たとえば、2021年9月、肉代替原料の世界的リーダーであり、植物性タンパク質のパイオニアであるロケットフレールは、ヴィックシュルエーヌ（フランス、オードフランス）の敷地内に2,000平方メートルの専門センターを開設すると発表しました。このセンターは、植物性タンパク質のイノベーションに専念しています。この戦略は、同社が製品ラインと事業規模を世界的に拡大するのにも役立ちました。したがって、前述のすべての要因により、予測期間中にヨーロッパで肉代替原料の需要が増加すると予想されます。

ヨーロッパの肉代替原料市場の収益と2030年までの予測（百万米ドル）

ヨーロッパの肉代替原料市場のセグメンテーション

ヨーロッパの肉代替原料市場は、ソース、原料タイプ、用途、および国に分類されています。

情報源に基づいて、ヨーロッパの肉代替原料市場は、大豆、小麦、エンドウ豆、マイコプロテインなどに分類されています。大豆セグメントは2022年に最大の市場シェアを占めました。

成分に基づいて、ヨーロッパの肉代替原料市場は、大豆タンパク質、エンドウ豆タンパク質、テンペ、豆腐、セイタンなどに分類されています。大豆タンパク質セグメントは2022年に最大の市場シェアを占めました。

用途別に見ると、ヨーロッパの肉代替原料市場は、パテ、ナゲット、ソーセージ、ミートボールなどに分類されています。その他セグメントは2022年に最大の市場シェアを占めました。

国別に見ると、ヨーロッパの肉代替原料市場は、米国、カナダ、メキシコに分類されています。 2022年、ヨーロッパの肉代替原料市場シェアは米国が独占しました。

ヨーロッパの肉代替原料市場で事業を展開している大手企業には、Crespel & Deiters GmbH Co KG、SOTEXPRO SA、DuPont de Neumours Inc、Ingredion Inc、Wilmar International Ltd、Archer Daniels Midkland Co、Kerry Group Plc、およびRoquette Freres Saなどがあります。

1. Introduction

1.1 The Insight Partners Research Report Guidance

1.2 Market Segmentation

2. Executive Summary

2.1 Key Market Insights

2.2 Market Attractiveness

3. Research Methodology

3.1 Coverage

3.2 Secondary Research

3.3 Primary Research

4. Europe Meat Substitute Ingredients Market Landscape

4.1 Overview

4.2 Porter's Five Forces Analysis

4.2.1 Bargaining Power of Suppliers

4.2.2 Bargaining Power of Buyers

4.2.3 Threat of New Entrants

4.2.4 Competitive Rivalry

4.2.5 Threat of Substitutes

4.3 Ecosystem Analysis

4.3.1 Raw Material Suppliers

4.3.2 Manufacturing Process

4.3.3 Distributors or Suppliers

4.3.4 Application

5. Europe Meat Substitute Ingredients Market – Key Market Dynamics

5.1 Meat Substitute Ingredients Market – Key Market Dynamics

5.2 Market Drivers

5.2.1 Rising Demand for Plant-Based Meat

5.2.2 Strategic Development Initiatives by Key Market Players

5.3 Market Restraints

5.3.1 Flavor Challenges Associated with Plant-Based Protein

5.4 Market Opportunities

5.4.1 Government Initiatives to Promote Consumption of Meat Alternative Products

5.5 Future Trends

5.5.1 Growing Veganism Trend

5.6 Impact of Drivers and Restraints:

6. Meat Substitute Ingredients Market – Europe Market Analysis

6.1 Meat Substitute Ingredients Market Revenue (US$ Million), 2020–2030

6.2 Meat Substitute Ingredients Market Forecast Analysis

7. Europe Meat Substitute Ingredients Market Analysis – by Source

7.1 Soy

7.1.1 Overview

7.1.2 Soy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

7.2 Wheat

7.2.1 Overview

7.2.2 Wheat: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

7.3 Pea

7.3.1 Overview

7.3.2 Pea: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

7.4 Mycoprotein

7.4.1 Overview

7.4.2 Mycoprotein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

7.5 Others

7.5.1 Overview

7.5.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8. Europe Meat Substitute Ingredients Market Analysis – by Ingredient Type

8.1 Soy Protein

8.1.1 Overview

8.1.2 Soy Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8.2 Pea Protein

8.2.1 Overview

8.2.2 Pea Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8.3 Tempeh

8.3.1 Overview

8.3.2 Tempeh: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8.4 Tofu

8.4.1 Overview

8.4.2 Tofu: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8.5 Seitan

8.5.1 Overview

8.5.2 Seitan: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

8.6 Others

8.6.1 Overview

8.6.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

9. Europe Meat Substitute Ingredients Market Analysis – by Application

9.1 Patties

9.1.1 Overview

9.1.2 Patties: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

9.2 Nuggets

9.2.1 Overview

9.2.2 Nuggets: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

9.3 Sausages

9.3.1 Overview

9.3.2 Sausages: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

9.4 Meatballs

9.4.1 Overview

9.4.2 Meatballs: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

9.5 Others

9.5.1 Overview

9.5.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10. Europe Meat Substitute Ingredients Market – Country Analysis

10.1 Europe Market Overview

10.1.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country

10.1.1.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country

10.1.1.2 Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.2.1 Germany: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.2.2 Germany: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.2.3 Germany: Meat Substitute Ingredients Market Breakdown, by Application

10.1.1.3 United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.3.1 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.3.2 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.3.3 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Application

10.1.1.4 France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.4.1 France: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.4.2 France: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.4.3 France: Meat Substitute Ingredients Market Breakdown, by Application

10.1.1.5 Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.5.1 Italy: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.5.2 Italy: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.5.3 Italy: Meat Substitute Ingredients Market Breakdown, by Application

10.1.1.6 Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.6.1 Russia: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.6.2 Russia: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.6.3 Russia: Meat Substitute Ingredients Market Breakdown, by Application

10.1.1.7 Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

10.1.1.7.1 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Source

10.1.1.7.2 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Ingredient Type

10.1.1.7.3 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Application

11. Industry Landscape

11.1 Overview

11.2 Expansion

11.3 New Product Development

11.4 Merger and Acquisition

11.5 Partnerships

12. Company Profiles

12.1 Crespel & Deiters GmbH & Co KG

12.1.1 Key Facts

12.1.2 Business Description

12.1.3 Products and Services

12.1.4 Financial Overview

12.1.5 SWOT Analysis

12.1.6 Key Developments

12.2 SOTEXPRO SA

12.2.1 Key Facts

12.2.2 Business Description

12.2.3 Products and Services

12.2.4 Financial Overview

12.2.5 SWOT Analysis

12.2.6 Key Developments

12.3 DuPont de Nemours Inc

12.3.1 Key Facts

12.3.2 Business Description

12.3.3 Products and Services

12.3.4 Financial Overview

12.3.5 SWOT Analysis

12.3.6 Key Developments

12.4 Ingredion Inc

12.4.1 Key Facts

12.4.2 Business Description

12.4.3 Products and Services

12.4.4 Financial Overview

12.4.5 SWOT Analysis

12.4.6 Key Developments

12.5 Wilmar International Ltd

12.5.1 Key Facts

12.5.2 Business Description

12.5.3 Products and Services

12.5.4 Financial Overview

12.5.5 SWOT Analysis

12.5.6 Key Developments

12.6 Archer-Daniels-Midland Co

12.6.1 Key Facts

12.6.2 Business Description

12.6.3 Products and Services

12.6.4 Financial Overview

12.6.5 SWOT Analysis

12.6.6 Key Developments

12.7 Kerry Group Plc

12.7.1 Key Facts

12.7.2 Business Description

12.7.3 Products and Services

12.7.4 Financial Overview

12.7.5 SWOT Analysis

12.7.6 Key Developments

12.8 Roquette Freres SA

12.8.1 Key Facts

12.8.2 Business Description

12.8.3 Products and Services

12.8.4 Financial Overview

12.8.5 SWOT Analysis

12.8.6 Key Developments

13. Appendix

13.1 About The Insight Partners

List of Tables

Table 1. Meat Substitute Ingredients Market Segmentation

Table 2. Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Table 3. Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 4. Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 5. Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 6. Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Country

Table 7. Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 8. Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 9. Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 10. United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 11. United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 12. United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 13. France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 14. France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 15. France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 16. Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 17. Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 18. Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 19. Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 20. Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 21. Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

Table 22. Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Source

Table 23. Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Ingredient Type

Table 24. Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million) – by Application

List of Figures

Figure 1. Meat Substitute Ingredients Market Segmentation, by Country

Figure 2. Porter's Five Forces Analysis

Figure 3. Ecosystem: Meat Substitute Ingredients Market

Figure 4. Registrations for the Veganuary Campaign from 2015 to 2021

Figure 5. Impact Analysis of Drivers and Restraints

Figure 6. Meat Substitute Ingredients Market Revenue (US$ Million), 2020–2030

Figure 7. Meat Substitute Ingredients Market Share (%) – by Source (2022 and 2030)

Figure 8. Soy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 9. Wheat: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 10. Pea: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 11. Mycoprotein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 12. Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 13. Meat Substitute Ingredients Market Share (%) – by Ingredient Type (2022 and 2030)

Figure 14. Soy Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 15. Pea Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 16. Tempeh: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 17. Tofu: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 18. Seitan: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 19. Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 20. Meat Substitute Ingredients Market Share (%) – by Application (2022 and 2030)

Figure 21. Patties: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 22. Nuggets: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 23. Sausages: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 24. Meatballs: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 25. Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 26. Europe: Meat Substitute Ingredients Market, by Key Country – Revenue (2022) (US$ Million)

Figure 27. Europe: Meat Substitute Ingredients Market Breakdown, by Key Countries, 2022 and 2030 (%)

Figure 28. Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 29. United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 30. France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 31. Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 32. Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Figure 33. Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)

Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the Europe meat substitute ingredients market.
Highlights key business priorities in order to assist companies to realign their business strategies.
The key findings and recommendations highlight crucial progressive industry trends in the Europe meat substitute ingredients market, thereby allowing players across the value chain to develop effective long-term strategies.
Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
Scrutinize in-depth Europe market trends and outlook coupled with the factors driving the Europe meat substitute ingredients market, as well as those hindering it.
Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to client products, segmentation, pricing, and distribution.

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