アジア太平洋地域の発酵香料および香料原料市場予測 2030年 - 地域分析 - タイプ別（フルーティー、フローラル、ウッディ、ブレンド、その他）および用途別（食品および飲料、パーソナルケア製品、化粧品、その他）
技術の進歩がアジア太平洋地域の発酵香料および香料原料市場を後押し
伝統的発酵およびバイオマス発酵は、古くから発酵に使用されている伝統的な方法です。ただし、精密発酵は、香料や香料を生産するために使用される高度なタイプの発酵と考えられています。精密発酵のプロセスには、標的成分、つまり香料や香料を得るために使用される微生物宿主が含まれます。これは、外来DNAを導入することで宿主のDNAに影響を与える遺伝子組み換えによって行われます。細菌、藻類、酵母、カビが精密発酵の宿主として使用されます。この高度な発酵技術には、宿主の遺伝子改変と最適化から原料の選択と準備、下流のプロセス設計まで、集中的な研究開発が必要であり、その結果、最終成分の基準が高くなります。この発酵技術はより持続可能です。したがって、養うべき世界人口の増加、深刻な気候変動、および食糧を栽培するための肥沃な土地の減少により、食品成分を生産するより効率的で持続可能で耕作可能な土地のない技術の需要が求められています。したがって、環境フットプリントの少ない技術に対するニーズの高まりにより、予測期間中に発酵香料および香料成分市場の成長が促進されると予想されます。
主要な市場プレーヤーは、精密発酵技術を使用して天然香料と香料を発売しています。たとえば、Insempraは最近、精密発酵によって開発されたスミレとラズベリーの香りを発売しました。したがって、精密発酵などの発酵技術の進歩により、予測期間中に発酵香料および香料成分市場に有利な機会が生まれると予想されます。
アジア太平洋地域の発酵香料および香料原料市場の概要
アジア太平洋地域では、消費者の天然原料志向が大幅に高まっています。多くの消費者は、天然原料は合成原料よりも健康的で安全で、環境にも優しいと考えています。合成香料、香料、着色料、甘味料など、人工または化学的に加工された原料を含まない製品の需要が高まっています。食品・飲料、化粧品、パーソナルケア、ホームケア、パーソナルケア製品業界では、消費者の天然原料志向が高まっており、発酵香料および香料の需要が高まっています。
日本、中国、韓国、オーストラリア、インドなどの先進国および発展途上国では、都市化が進み、中流階級人口が増加しているため、消費者はクリーンラベル製品に高い価格を支払う用意があるため、市場関係者に多くの機会が提供されています。この地域では、天然由来製品の需要が高まり、持続可能性への懸念が高まることで、微生物由来の香料および香料の需要が急増していると報告されています。
さらに、アジア太平洋地域の美容業界は急速に成長していますが、持続可能性に関する懸念も高まっています。業界ではこれらの懸念に特別な注意を払い始めており、多くの企業が持続可能な調達と製造方法を採用して、製品の性能を向上させ、環境への影響を軽減しています。同時に、消費者はより持続可能な方法を求めており、企業はより環境に優しい製品を提供し、倫理的な方法を促進することで対応しています。これらの要因が、この地域の市場成長を牽引すると予想されています。
アジア太平洋地域の発酵香料および香料成分市場の収益と2030年までの予測（百万米ドル）
アジア太平洋地域の発酵香料および香料成分市場のセグメンテーション
アジア太平洋地域の発酵香料および香料成分市場は、タイプ、用途、国に分類されています。
タイプに基づいて、アジア太平洋地域の発酵香料および香料成分市場は、フルーティー、フローラル、ウッディ、ブレンド、その他に分かれています。フルーティーセグメントは、2022年にアジア太平洋地域の発酵香料および香料成分市場で最大のシェアを占めました。
用途別に見ると、アジア太平洋地域の発酵香料および香料成分市場は、食品および飲料、パーソナルケア製品、化粧品、その他に分類されています。その他セグメントは、2022年にアジア太平洋地域の発酵香料および香料成分市場で最大のシェアを占めました。
国別に見ると、アジア太平洋地域の発酵香料および香料成分市場は、中国、日本、インド、オーストラリア、韓国、その他のアジア太平洋地域に分かれています。その他のアジア太平洋地域は、2022年にアジア太平洋地域の発酵香料および香料成分市場シェアを独占しました。
Dohler GmbH、Takasago International Corp、Givaudan SA、BASF SE、Firmenich International SAは、アジア太平洋地域の発酵香料および香料成分市場で事業を展開している大手企業の一部です。
TABLE OF CONTENTS
1. Introduction
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Fermented Flavor and Fragrance Ingredients Market Landscape
4.1 Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Distributors or Suppliers
4.3.4 End-Use Industries
4.3.5 List of Vendors in the Value Chain
5. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics
5.1 Market Drivers
5.1.1 Rising Sustainability Concerns
5.1.2 Strategic Development Initiatives by Key Market Players
5.2 Market Restraints
5.2.1 High Product Costs
5.3 Market Opportunities
5.3.1 Technological Advancements
5.4 Future Trends
5.4.1 Surging Demand for "Clean Label" and "Non-GMO" Products
5.5 Impact of Drivers and Restraints:
6. Fermented Flavor and Fragrance Ingredients Market - Asia Pacific Market Analysis
6.1 Asia Pacific Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
6.2 Asia Pacific Fermented Flavor and Fragrance Ingredients Market Forecast Analysis
7. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Analysis - by Type
7.1 Fruity
7.1.1 Overview
7.1.2 Fruity: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.2 Floral
7.2.1 Overview
7.2.2 Floral: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.3 Woody
7.3.1 Overview
7.3.2 Woody: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.4 Blends
7.4.1 Overview
7.4.2 Blends: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
7.5 Others
7.5.1 Overview
7.5.2 Others: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Analysis - by Application
8.1 Food and Beverages
8.1.1 Overview
8.1.2 Food and Beverages: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.2 Personal Care Products
8.2.1 Overview
8.2.2 Personal Care Products: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.3 Cosmetics
8.3.1 Overview
8.3.2 Cosmetics: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
8.4 Others
8.4.1 Overview
8.4.2 Others: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Country Analysis
9.1 Asia Pacific
9.1.1 Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
9.1.1.1 Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
9.1.1.2 China: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.2.1 China: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.2.2 China: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.3 Japan: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.3.1 Japan: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.3.2 Japan: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.4 India: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.4.1 India: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.4.2 India: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.5 Australia: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.5.1 Australia: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.5.2 Australia: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.6 South Korea: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.6.1 South Korea: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.6.2 South Korea: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
9.1.1.7 Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
9.1.1.7.1 Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
9.1.1.7.2 Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
10. Competitive Landscape
10.1 Heat Map Analysis By Key Players
10.2 Company Positioning & Concentration
11. Company Profiles
11.1 Dohler GmbH
11.1.1 Key Facts
11.1.2 Business Description
11.1.3 Products and Services
11.1.4 Financial Overview
11.1.5 SWOT Analysis
11.1.6 Key Developments
11.2 Takasago International Corp
11.2.1 Key Facts
11.2.2 Business Description
11.2.3 Products and Services
11.2.4 Financial Overview
11.2.5 SWOT Analysis
11.2.6 Key Developments
11.3 Givaudan SA
11.3.1 Key Facts
11.3.2 Business Description
11.3.3 Products and Services
11.3.4 Financial Overview
11.3.5 SWOT Analysis
11.3.6 Key Developments
11.4 BASF SE
11.4.1 Key Facts
11.4.2 Business Description
11.4.3 Products and Services
11.4.4 Financial Overview
11.4.5 SWOT Analysis
11.4.6 Key Developments
11.5 Firmenich International SA
11.5.1 Key Facts
11.5.2 Business Description
11.5.3 Products and Services
11.5.4 Financial Overview
11.5.5 SWOT Analysis
11.5.6 Key Developments
12. Appendix
12.1 About The Insight Partners
List of Tables
Table 1. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Segmentation
Table 2. List of Vendors
Table 3. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Table 4. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
Table 5. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
Table 6. Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Country
Table 7. China: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 8. China: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 9. Japan: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 10. Japan: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 11. India: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 12. India: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 13. Australia: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 14. Australia: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 15. South Korea: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 16. South Korea: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 17. Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
Table 18. Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
Table 19. Heat Map Analysis By Key Players
List of Figures
Figure 1. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Segmentation, by Country
Figure 2. Porter's Five Forces Analysis: Asia Pacific Fermented Ingredients for Flavors and Fragrances Market
Figure 3. Ecosystem: Asia Pacific Fermented Flavor and Fragrance Ingredients Market
Figure 4. Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics
Figure 5. Impact Analysis of Drivers and Restraints
Figure 6. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
Figure 7. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Share (%) - by Type (2022 and 2030)
Figure 8. Fruity: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 9. Floral: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 10. Woody: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 11. Blends: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 12. Others: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 13. Asia Pacific Fermented Flavor and Fragrance Ingredients Market Share (%) - by Application (2022 and 2030)
Figure 14. Food and Beverages: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 15. Personal Care Products: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 16. Cosmetics: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 17. Others: Asia Pacific Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
Figure 18. Asia Pacific: Fermented Flavor and Fragrance Ingredients Market Revenue, by Key Countries, (2022) (US$ Mn)
Figure 19. Asia Pacific: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Key Countries, 2022 and 2030 (%)
Figure 20. China: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 21. Japan: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 22. India: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 23. Australia: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 24. South Korea: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 25. Rest of Asia Pacific: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
Figure 26. Company Positioning & Concentration
- Dohler GmbH
- Takasago International Corp
- Givaudan SA
- BASF SE
- Firmenich International SA
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