欧洲麦芽提取物市场预测至 2027 年 - COVID-19 影响和区域分析（按形式（液体和粉末）、性质（有机和传统）和应用（食品、饮料、药品等）
No. of Pages: 81 | Report Code: TIPRE00015420 | Category: Food and Beverages
No. of Pages: 81 | Report Code: TIPRE00015420 | Category: Food and Beverages
麦芽提取物是从发芽谷物麦芽中提取的甜味物质麦芽加工过程中干燥的谷物。它广泛用于啤酒酿造。它以干燥和液体麦芽提取物两种形式生产。液体麦芽提取物是一种用作天然食品成分的高粘度液体。它有从浅色到深色的不同颜色级别，而干麦芽提取物是通过进一步喷雾干燥液体提取物制成的。 麦芽提取物因其独特的风味特征而被用于多种产品，并在许多食谱中作为糖或蜂蜜的替代品，例如烘焙食品，如棒、麦片、饼干、棒等。它有助于增强风味、香气和颜色。除烘焙、酿造外，还用作膳食补充剂。酿酒商更喜欢液体麦芽提取物，因为它需要较少的加工步骤，并且吸引那些想要最纯净产品形式的人。由于精酿啤酒需求的增加以及天然和有机食品的日益普及等驱动因素，预计麦芽提取物市场将在预测期内增长。
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麦芽提取物市场欧洲预计将从2018年的3.100亿美元增至2027年的4.9694亿美元； 预计 2019 年至 2027 年复合年增长率为 5.5%。食品和饮料行业麦芽提取物的采用激增是推动欧洲麦芽提取物市场的关键因素。 消费者对健康食品日益增长的需求正在蔓延到食品和饮料行业的所有类别。世界各地的食品加工商和制造商都在寻找更好的方法来配制其当前产品，同时创造更多创新和更新的产品来满足日益增长的需求。这些导致了这些产品中使用提取物的新趋势的传播。在乳饮料和软饮料领域，目前有两个趋势是制造商不容忽视的，即饮料不应添加糖，并且应100%由天然提取物和成分制成。适合这两者的提取物和成分可能很难找到，但饮料加工商和制造商已经开始探索创造符合这些趋势的饮料的途径。领先的制造商并没有取代糖成分，而是冒险寻找完全新颖的天然成分，将其融入到他们的产品中，不仅可以提高糖度，还可以提高功能性。作为一种天然成分或食品添加剂，麦芽提取物本身含有甜味特性，并且消除了对糖的需求，因此麦芽提取物是一种符合当今消费者在饮料中寻找的两种趋势的食品添加剂。此外，当今注重健康的消费者更喜欢无糖或低糖食品，预计这一因素将在预测期内推动食品和饮料行业对麦芽提取物的需求。
由于封锁、企业关闭和旅行禁令，新冠肺炎 (COVID-19) 大流行已经影响了各国的行业和经济。在欧洲，意大利是新冠肺炎疫情最严重的国家。由于意大利的冠状病毒病例数最多，预计由于各行业收入缺乏，该国经济将遭受打击。其他成员国实施了严厉措施和旅行限制，包括部分关闭边境。预计这将影响欧洲市场的增长。
<强>主要来源和上市公司
准备本报告时参考的一些主要一手和二手来源欧洲麦芽提取物市场包括公司网站、年度报告、财务报告、国家政府文件和统计数据库等。报告中列出的主要公司包括 Malteurop Group、Ireks Gmbh、Groupe Soufflet、Malt Products Corporation、United Malt Group、Muntons Plc、Boortmalt NV、Holland Malt、和 Liotecnica其他。
Strategic insights for Europe Malt Extracts involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
| Report Attribute | Details |
|---|---|
| Market size in 2018 | US$ 310.00 Million |
| Market Size by 2027 | US$ 496.94 Million |
| Global CAGR (2019 - 2027) | 5.5% |
| Historical Data | 2016-2017 |
| Forecast period | 2019-2027 |
| Segments Covered |
By 形态
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| Regions and Countries Covered | 欧洲
|
| Market leaders and key company profiles |
The regional scope of Europe Malt Extracts refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The Europe Malt Extracts Market is valued at US$ 310.00 Million in 2018, it is projected to reach US$ 496.94 Million by 2027.
As per our report Europe Malt Extracts Market, the market size is valued at US$ 310.00 Million in 2018, projecting it to reach US$ 496.94 Million by 2027. This translates to a CAGR of approximately 5.5% during the forecast period.
The Europe Malt Extracts Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Europe Malt Extracts Market report:
The Europe Malt Extracts Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Europe Malt Extracts Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Europe Malt Extracts Market value chain can benefit from the information contained in a comprehensive market report.
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